Old-fashioned pâtisserie established in 1795. We are aware that a present should always be in good...
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Category:
Cakes and pastries, factory-baked
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Confectionary
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Keyword(s) :
NOUGAT
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CHOCOLATE
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CHOCOLATES
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EASTER EGGS
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PANETTONE
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HAND-MADE CONFECTIONERY
36, V. Roma 06034 FOLIGNO (PG) - ITALY
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Tel: +39 0742340 380
- Fax:+39 0742340 411
Production of typical Siena sweets from the origins through history and tradition Typical Siena...
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Category:
Cakes and pastries, factory-baked
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Pastries
Keyword(s) :
TYPICAL SIENA PANFORTE - TUSCANY
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TYPICAL SIENA RICCIARELLI - TUSCANY
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TYPICAL TUSCAN SWEETS
282/B, loc. Pian dei Mori 53018 Sovicille (SI) - ITALY
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Tel: +39 0577 349 338
- Fax:+39 0577 349 389
The "Vendée" style brioche containing pure butter. GMS supplies, available for export. Red label,...
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Category:
Cakes and pastries, factory-baked
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Bread, factory-baked
Keyword(s) :
"Gâche" plaited brioche
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Vendée department
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Special Vendée style brioche
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Pure butter
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Nutritional balance
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BRIOCHES
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Brands:
Ma Boulange