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Old-fashioned pâtisserie established in 1795. We are aware that a present should always be in good...     Read more
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Keyword(s) : NOUGAT | CHOCOLATE | CHOCOLATES | EASTER EGGS | PANETTONE | HAND-MADE CONFECTIONERY
36, V. Roma 06034 FOLIGNO (PG) - ITALY , Tel: +39 0742340 380 - Fax: +39 0742340 411
SPAIN
Handcrafted pastries, factory-baked pastries. Handcrafted biscuits.     Read more
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Keyword(s) : PLUM CAKE | TARTE TATIN | BRIOCHES | BAKERY PRODUCTS | HAND-MADE CONFECTIONERY ...
Pol. Ind. La Polvorista - C/ Cieza, 5-7, 30500 MOLINA DE SEGURA - MURCIA - SPAIN , Tel: +34 968 62 90 34 - Fax: +34 968 64 27 84
Homemade ice creams and sorbets manufacturers Supplies for hotels, bars, restaurants, institutions...     Read more
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Keyword(s) : BRIOCHES | ICE-CREAM DESSERT | DAIRY ICE-CREAMS | TRAYS FOR ICE-CREAM | ICE-CREAMS ...
50, v. L. Santagata 10156 Torino - ITALY , Tel: +39 0112 237 825 - Fax: +39 0112 239 279
"Granforno": Production of homemade cookies, savory cocktail snacks. Breadsticks.     Read more
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Keyword(s) : BREADSTICKS | BREAD STICKS | APPETISERS
8, V. Modena 24040 CISERANO - ITALY , Tel: +39 035882 121 - Fax: +39 035883 466
Production of sweet and savoury pancakes, fresh and frozen. Natural products. No artificial colours...     Read more
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Keyword(s) : FROZEN PANCAKES | PANCAKES | CRÊPES | FROZEN PANCAKES
58, V. Brentanella 31023 RESANA - ITALY , Tel: +39 0423480 311 - Fax: +39 0423718 483
Sweet sins from South Tyrol - Sexten Production & commerce of Cakes Mini-cakes - Pies - Strudels...     Read more
Category:  
11, Anderterweg 39030 Sesto (BZ) - ITALY , Tel: +39 0474 710 352 - Fax: +39 0474 710 040
Confectionery - Production of snacks - Home-made Panettone Pandoro - Easter eggs - Coffee...     Read more
Category:  
507, c. A. De Gasperi 70122 Bari - ITALY , Tel: +39 0809 641 054 - Fax: +39 0809 641 054
CANNONCINI, CANNOLO, COOKIES, CREAM PUFFS, PUFF PASTRY.     Read more
Category:   |  
Keyword(s) : INDUSTRIAL PASTRIES | BAKERY PRODUCTS
12, V. Moie 25073 BOVEZZO - ITALY , Tel: +39 0302 010 603 - Fax: +39 0302 097 191
Producer of cannoli, Sicilian cassate Production of sugar statuettes Marzipan - Biscuits     Read more
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5, v. Gian Luca Barbieri (presso v. Porta di Castro) 90127 Palermo - ITALY , Tel: +39 0916 512 959 - Fax: +39 0916 527 390
Production of typical Siena sweets from the origins through history and tradition Typical Siena...     Read more
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Keyword(s) : TYPICAL SIENA PANFORTE - TUSCANY | TYPICAL SIENA RICCIARELLI - TUSCANY | TYPICAL TUSCAN SWEETS
282/B, loc. Pian dei Mori 53018 Sovicille (SI) - ITALY , Tel: +39 0577 349 338 - Fax: +39 0577 349 389
Tarts, desserts, ice-cream, deep-frozen foods.     Read more
Category:  
Keyword(s) : DEEP-FROZEN FOODS | CAKES | ICE CREAM | DESERTS
10, v. Parma 26016 SPINO D'ADDA - ITALY , Tel: +39 0373965 492 - Fax: +39 0373965 977
Homemade cakes, industrial cakes. Industrial desserts. Homemade products.     Read more
Category:  
Keyword(s) : Muffins | Sponge cakes
Cieza 57, c/ Pol. Ind. La Polvorista 30500 Molina de Segura Murcia - SPAIN , Tel: +34 968 62 90 34 - Fax: +34 968 64 27 84
Cakes and sweets     Read more
Category:  
Keyword(s) : SUGARED ALMONDS | HAND-MADE CONFECTIONERY
1, V. S. Eramo 84087 SARNO - ITALY , Tel: +39 081950 076
FRANCE
The "Vendée" style brioche containing pure butter. GMS supplies, available for export. Red label,...     Read more
Category:   |  
Keyword(s) : "Gâche" plaited brioche | Vendée department | Special Vendée style brioche | Pure butter | Nutritional balance | BRIOCHES ...
Brands: Ma Boulange
Parc Activité Vendée Sud Loire 8